Why Use Matcha in Food & Beverage Applications?

Matcha is more than a trend — it's a functional ingredient with growing global demand. Our matcha provides:

Clean-label

plant-based appeal

Natural source

of antioxidants (EGCG) and L-theanine

Bright green

color for visual impact

Smooth integration

in R&D and production

Formats We Offer

Ingredient-Grade Matcha

Ideal for bars, snacks, powders, and capsules

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RTD-Compatible Matcha

Fine-milled for smooth blending and stability

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Custom

Developed in consultation with your formulation team

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Who We Work With

Clean-label food & beverage startups

Innovative brands creating clean, functional drinks and snacks

Global nutrition and wellness brands

Trusted by wellness-focused labels for seasonal and functional blends

Functional RTD producers

Matcha that performs in high-volume, fast-paced production environments

Sports & performance product developers

Boosting energy and focus in next-gen sports drinks and powders

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Certified Quality You Can Trust

Our matcha is trusted by global brands thanks to our rigorous quality control and internationally recognized certifications. Whether you require matcha for beverages, supplements, or food production, we meet the highest industry standards for safety, traceability, and consistency.We source directly from certified producers in Japan and China, ensuring full transparency across the supply chain. Our matcha is tested for heavy metals, pesticides, and microbiological safety, and meets or exceeds global compliance standards.

‍Certifications include:
JAS (Japanese Agricultural Standard)
EU Organic
USDA Organic
HACCP & FSSC 22000
Independent Lab Testing
Kosher Certification

🟢 Learn more about our quality process or request lab reports for your compliance needs.

Why Matcha Works as an Ingredient in Food & Beverage Products

Matcha is more than a trend — it’s a highly functional, versatile ingredient that adds nutrition, natural color, and consumer appeal to a wide range of products.
‍

✔ Clean‑label appeal – 100% plant‑based and recognizable on ingredient lists
✔ Functional benefits – rich in antioxidants and L‑theanine
✔ Natural color & flavor – vibrant green with mild earthy notes
✔ Formulation ease – blends smoothly in RTD, powders, bars, and snacks
✔ Consumer demand – rising interest from health‑focused shoppers

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Why Food & Beverage Brands Partner With Us

✔ Scalable bulk supply: from formulation samples to production volumes
✔ Ingredient grade expertise: matcha optimized for food R&D and production
✔Certified & tested: supports global food compliance requirements
✔ Expert guidance: we recommend the right grades based on your concept
✔ Transparent sourcing: directly from trusted regions in Japan & China

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Best products for Food & Beverage

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We're here to help you choose the perfect matcha for your café, coffee shop, gym, or office. Get expert advice tailored to your industry and start serving premium matcha today.

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